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| Photos Courtesy of Click the City |
Having to live most of my days, weekdays specifically--due to work, down south probably gave me a lot of time and opportunities to explore almost all of the foodie spots in the so-called resto lane of BF Homes. Whenever new restaurants would pop-up, my foodie friends and I just can’t wait to try and maybe see if it’ll excite our feisty taste buds or simply make us want for more.
Alas! Le Souk came to life. It’s a Mediterranean casual dining restaurant situated along Aguirre Ave
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| Smoking Area |
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| Non-Smoking Area |
The place is divided into smoking and non-smoking areas. Of course, we chose to be in the latter. The ambiance was quite nice. The interior have the wooden furniture meets brick stone-ish vibe.
For starters, we ordered Hummus and Pita. Pitas were served soft and hot. It became much more appealing and tasty once Hummus was on top. Yum! A basic must try!
For the main entrees, we favored to order Greek Seared fish, Lamb Chops and Kebabs. We opted to eat them with plain rice so as to solely critique the entrees appeal and taste. Well, I’m very happy to say that they never fail our ultimate purpose-- to try nice, delectable dishes. Each one of them is a winner. But I must say that Greek Seared Fish truly captured our hearts. The curry meets fish flavor blew us away. It’s a super must try!
After our satisfying dinner, we were just toying around the drink list menu. They actually have a wide array of drinks. However, the beers that we’re supposed to get (Stella Artois , Corona Light and Dos Equis) were not available except for Stella Artois
Service was quite good that time. No mishaps were encountered. Orders were on time. Prices were super reasonable. And most importantly, the food was great! All in all, I will definitely be back for more Persian must-tries and for my uber-love Greeak Seared Fish. Wink! =)
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